East End Children's CentreWhere caregivers and children drop-in...
200 Woverleigh Boulevard (Basement)
Toronto, ON M4C 1S2
ph: 416-469-0495
eecc
Blend flour, salt and cream of tartar.
Add oil and food colouring to
water, and combine the dry & wet
ingredients in a non-stick skillet,
stirring well. Mixture will be very
sticky.
Cook on medium heat, keeping the
dough in motion so it does not
burn. (It’s done when it’s no longer
sticky and the surface becomes
kind of shiny)
Knead while it cools. It’s undercooked if it remains sticky or overly oily.
* Cream of tartar is available in bulk food stores.
Tip: many children are sensitive to artificial dyes.
Natural dyes can be made from foods such as beet juice, blueberries, raspberries.
Copyright 2010 East End Children's Centre. All rights reserved.
200 Woverleigh Boulevard (Basement)
Toronto, ON M4C 1S2
ph: 416-469-0495
eecc